
Does Pantler have the best cream puff in Singapore?
Singapore’s food scene has seen no lack of cafes specialising in pastries, but not many can boast of being a mainstay in the scene for as long as Pantler has been.
Month: November 2020
Singapore’s food scene has seen no lack of cafes specialising in pastries, but not many can boast of being a mainstay in the scene for as long as Pantler has been.
Burnt Ends is perhaps known by every foodie in Singapore for their stunning roasts and amazing sanger burger. But did you know they had a bakery which churned out great donuts?
I ran into Dannon —co-proprietor of Section D with his wife Jamie— a few times during my internship tenure at a Buro Singapore . As the editor at SG Magazine, his impressive knowledge of different whiskies and grasp on the local bar scene always struck me.