salted & hung review

Salted & Hung Elevates Fresh Produce with elegant Aussie-Asian Romance

Salted & Hung is a place that’s nestled deep into the crevices of my heart. Well, most Unlisted Collection concepts are infatuations. Needless to say, I found myself excitedly grabbing a table when they launched their redesigned set course menu in May, right before the dreaded dine-out restrictions hit again.

Continue reading “Salted & Hung”

mobomoga singapore review

MoboMoga Sake Bar is a non-traditional Izakaya like none other

Rowdy Japanese crowds downing too much alcohol, indistinct chatter, simple homely dishes — an enjoyable ambience no doubt but what if an Izakaya was even more fun? Look no further than MoboMoga, the epitome of off-beat and quirky.

Continue reading “MoboMoga Sake Bar”

le vin levain

Le Vin Levain is A sourdough pizza masterclass at a steal

With an ever-growing wave of Artisan Pizza parlours popping up all over Singapore, we’re spoilt for choice. Out of all of them, Le Vin Levain is one that has challenged my perception of price tag vis-a-viz Pizza quality.

Continue reading “Le Vin Levain”

Burger & Lobster Changi Jewel review

Does Burger & Lobster make the best lobster rolls in Singapore? 

It wasn’t surprising when Burger & Lobster opened at Jewel Changi in 2019. You’d have heard of many Singaporeans flocking to their London outlet, much like Flat Iron — which inspired the popular Featherblade. 

Continue reading “Burger & Lobster (Jewel Changi)”

bar milano truffle pizza fritta

A Night of Pizzazz — Bar Milano’s Pizza Fritta Challenge  

While I’m a fan of cool pizzas, I’m ashamed to say I hadn’t heard of pizza frittas until Bar Milano.

I first knew of Bar Milano from my favourite food critic’s review, where she extolled on its demonstration of  “the art of sprezzatura”  — a sartorial concept of studied carelessness. 

Continue reading “Bar Milano”