Sibling to Michelin-starred Nouri, Appetite is Chef Ivan Brehm's R&D concept, built around a moody vinyl bar lounge and exploration of culture and gastronomy.
One of best modern Chinese restaurants in Singapore, headed by Chef Edward Chong with a flair for modern touches.
This Arts House outfit is a unique Korean-Japanese fusion restaurant with a distinct glamour and lots of comforting Korean flavours.
Fairmont Singapore's hotel lobby bar Anti:Dote is providing an antidote for the blues with its new creative cure-all menu.
Singapore's first vinyl cafe is at Tanjong Pagar, where vinyl turntables and headphones are provided for every guest's private listening pleasure.
The ready-to-warm pizza line, created by famous La Bottega honcho Antonion Miscellaneo, is currently popping up at Ann Siang Hill.
Hidden at the buzziest intersection of Ann Siang Hill, Junior the Pocket Bar is a fun chameleon that completely changes its concept every few months.
Found at Telok Ayer, Capasso is an Italian restaurant built around tasteful, understated lounge vibes and no-frills pasta and classics.
The brainchild of the acclaimed husband-and-wife duo Tryson Quek and Bannie Kang, Side Door is a home-like experience with creative cocktails and comforting bites.
Located in Margaret Market, this is the latest cafe from Fangko Coffee, known to dish out some of the best Indomie in Singapore.
The swanky restaurant concept from Jigger & pony has a new farm-to-table grill identity, now bringing unique Californian flavours to Raffles Place with its stately wood-fired oven.
Folk Yard is a quaint cafe at Potong Pasir known for its laidback vibes, hearty sandwiches, and solid coffee.