Chatterbox elevates hawker food to luxury hotel restaurant quality

Chatterbox is perhaps best known for selling the most expensive chicken rice in Singapore. Laksa and rojak are also amongst the beloved hawker dishes that are given the same luxury treatment.

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Rishi Naleendra’s Exciting take on Australian flavours, including possibly the best bread in Singapore.

Cloudstreet is the second child of Rishi Naleendra, who first made his mark first on the Singapore restaurant scene through Cheek by Jowl, now rebranded as Cheek Bistro. He was awarded his first Michelin Star at Cheek in 2018 and is on track to open his third restaurant in Singapore.

delicious Japanese food to go with free flow alcohol at this authentic gem.

Izakaya Niningashi is one of my favourites  izakayas. There’s something unique about authentic Izakayas, quite a special sub-culture in Singapore. Imagine thundering chatter as rowdy Japanese salarymen make merry, high on alcohol.  Continue reading “Izakaya Niningashi”

Cheek bistro is a Michelin Star restaurant with simple-looking dishes but exciting ideas.

[Update: Cheek Bistro has closed and reopened as Fool Wine Bar.] I have long wanted to try Cheek Bistro, alas the Circuit Breaker hit. Thanks to my friend @melmeleats for treating me to this amazing  Michelin-Starred meal during Circuit Breaker! (Editor’s note: it has since rebranded into Fool Wine Bar)

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