
A Review of Every Single Pastry at Lee’s Confectionery
There are many amazing patisseries in Singapore but not many have the same eye for aesthetics as Lee’s Confectionery. These creations are as much a treat for the eyes as the palate.
Tag: bakery
There are many amazing patisseries in Singapore but not many have the same eye for aesthetics as Lee’s Confectionery. These creations are as much a treat for the eyes as the palate.
Singapore’s food scene has seen no lack of cafes specialising in pastries, but not many can boast of being a mainstay in the scene for as long as Pantler has been.
Burnt Ends is perhaps known by every foodie in Singapore for their stunning roasts and amazing sanger burger. But did you know they had a bakery which churned out great donuts?
Nestled in a quaint and unassuming shop space in Katong, Petit Pain produces some of the most popular pastries in Singapore. Alas, with their secluded location and the excruciating queues, have you wondered if they are worth the pain? Quite possibly so.
Micro Bakery is a relative newcomer that has already solidified their stature in the artisan bakery scene in the span of year. Sourdough is ubiquitous in Singaporeright now. It’s certainly a thriving scene for such a niche, and they are at the heart of the boom.
Stateland Coffeehouse has been reborn as Brotherbird Coffeehouse. The previously popular cafe known for unique items like their mochi donut softserve shuttered late last year. They have rebranded for their offshoot, Brother Bird to take the main stage.